Un, dos…tres ! 3 Michelin stars for Dani Garcia at Masia Ribas’s catering.
A surprising menu after the waouh effect of this sublime place.
... and welcome to the new starred 2019: Oria and La Barra de Carles Abellán.
At Oria rediscover Basque cuisine under an inverted pyramid, around a central pool!
And version Comptoir at La Barra, enjoy an open central kitchen not to lose a crumb; counter perhaps, but starry!
Published : 2019-05-20
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